WMBA Board/Committee Meeting & Dinner : Tuesday, March 19, 2019 – Overlake Golf & CountryClub, Medina

Ryan Hills and Ryan Christiansen from the RE Source

Please join us for an evening with distinguished leaders in the mortgage banking industry. Registration is now open.

Social Hour: 5:30 PM
Dinner and Panel: 6:30 PM

To see speaker bios go to “Speaker Bios” tab

Social Hour: 5:30 PM
Dinner and Panel: 6:30 PM

The guys at the RE Source produce weekly real estate & mortgage videos that are watched nationwide.

Host Ryan Hills & Co-Host & Producer Ryan Christensen have been seen on the National Real Estate Post, The Lighter side of Real Estate, Think Big Work Small and various other media outlets. In addition to video, they continually mastermind with several industry leaders such as Mortgage Coach, The Knowledge Coop, Mortgage Marketing Animals, MBS Highway, Chrisman Report and Keller Williams International.

They have also worked with several Industry Advocacy Groups such as National Association of Independent Housing Professionals, National Association of Mortgage Women, WAMP, MBA and the NMBA to name a few. The guys at the RE Source have obtained a national audience with their mix of Educational, Motivational and Comedic shows! They have leveraged video, social media, internet strategies and mobiles apps to increase their influence in the Real Estate and Lending markets!

For More Information:  http://www.theresource.tv/

 

 

 

Overlake Golf & Country Club

8000 NE 16th St
Medina, WA 98039

Social Hour: 5:30 PM
Dinner and Panel: 6:30 PM

 

 

 

Registration is now closed. Please e-mail wmba@qwestoffice.net if you have questions about the event.

Cost

$68.50 Discounted member rate
$100 Regular rate

Menu

Salad

Seasonal Green Salad With Baby Heirloom Tomatoes, English Cucumbers, Balsamic Vinaigrette

Rolls and Butter

 

Entrées

Pork: Slow Roasted Pork Loin

Garlic and Herb Crust, Sour Apple Gastrique, Wild Rice Pilaf and Seasonal Vegetables

Chicken: Chicken Picatta

Parmesan Crust, Lemon Caper Buerre Blanc, Cherry Tomatoes, Wild Rice Pilaf and Seasonal Vegetables

Vegan: Seasonal Risotto

Butternut Squash Puree, Sweet Peppers, Mission Figs, Madeira Wine, Roasted Vegetable Stock

Dessert

Triple Chocolate Cake, Caramel Sauce, Fresh Whipped Cream